Tea Masala


Dry Ginger, Black Pepper, Bay Leaves, Cloves, Cinnamon



This pepper and ginger based blend gives a very special twist to the taste of tea.

Used  most commonly to add a spicy-warm flavour to tea and milk.

Usage : Take a glass of water add 1 tsp of My Choice Tea Masala and boil for 2-3 minutes.  Strain the water and drink it when you have a cold or fever. It really helps.

Masala Tea : To get the best flavour add My Choice Tea Masala while you boil water to make tea.  For 2 cups of tea ¼ tsp of My Choice Tea Masala will be enough.